Keiko Y

from
in
Acceptance of new students limited

Lesson Categories


Language Fluency

Japanese Native
English Daily conversation

Tutor Stats

615
Lessons
70
Students
Less than 4 hours
Response
No Short-Notice
Cancellations
for last 3M
NDA
accepted
Video
Camera
using
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5 hours ago
logged in

Lesson offered using...

Available Times  

This tutor usually accepts requests up to 12 hours before the desired lesson time
This tutor’s schedule is irregular.
Please check availability when booking.
Shown in Asia/Tokyo time.

Tutor’s Columns

Columns from this tutor to Cafetalk students.
 
Published 18 Dec, 2021 | View: 5490
こんにちは!この度2021年下半期趣味部門賞でカフェトークアワードをいただきました。これまでレッスンを受けてくださった皆さま、レビューや投票をくださった生徒さま、サポートいただく事務局の皆さま、心よ...
 
Published 2 Dec, 2021 | View: 5852
こんにちは!ご覧いただきありがとうございます。今年初めて参加した地元の野菜作り教室では今白菜がすくすく育っています。一株がずっしり大きく、鍋にしたり塩麹につけたり煮物にしたり青虫のように白菜尽くしの...
 
ご覧いただきありがとうございます。先月、たまたま中華風や韓国風のメニューでリクエストをいただくことが続き、八宝菜やチゲ鍋などを重ね煮で作りましたが、作られた生徒さまにとても気に入っていただけました^...
 
Published 7 Oct, 2021 | View: 5243
こんにちは!いかがお過ごしでしょうか?夏の暑さでよれよれしていた庭のしそが最近息を吹き返して青々しています。このせっかく育ったしそをいろいろ活用したいと飯の友を何種類か作ってみたらごはんが進み、いつ...
 
Published 16 Sep, 2021 | View: 5977
ご覧いただきありがとうございます。健康や食に関する情報は本当にいろいろあふれていますね。私はそういう情報に影響を受けやすい質だと自覚していますので、ほどほどに触れるようにしています。食と健康に関する...

Keiko Y Tutor Profile

Hello! My name is Keiko. Thank you for visiting my page.

It's a great joy for me to share Japanese cooking with you. If you are interested in Japanese home cooking and healthy vegetable cooking, let's try!
I have worked as a Japanese cooking instructor in Kyoto for international tourists since 2015. And I learned one vegetable cooking method, which I really would like to introduce you, in a-year-course.

If  you would like to make healthy vegetable forward dishes, this style of Japanese cooking is a good match!
I believe it is really beneficial for your daily diets. 

You will learn

  • basic idea of Japanese home cooking, using miso and soy sauce effectively
  • cooking vegetables in layers to bring out its flavors efficiently
  • making vegetarian friendly dishes (no fish broth)

I live near Kyoto, in the next prefecture called Shiga. There is the biggest lake in Japan called Biwako. A lot of rice fields are around my house and I started learning to farm in 2021.
I was raised in Nara, the ancient city in the same region called Kansai(which include Osaka, Kyoto, and Kobe as well).

I have lived in Illinois, the US, for 1 year and traveled to Canada, Tiwan, South Korea, Thailand, Myanmar, Spain, Switzerland, Finland, Sweden and Norway. Traveling and meeting local people make me happy.

If you prefer, it is also possible to do a class in both Japanese and English for your Japanese learning. 

I am really looking forward to meeting you!!

Featured Interview

Q. Hello, Keiko! Thank you very much for agreeing to this interview. First of all, could you briefly introduce yourself? A. I am a person from the Kansai region of Japan who loves to meet and talk with people. I am 40 years old this year. I currently live with my husband and I don’t have any children yet. When I was single, I liked to travel alone and I am especially interested in Northern Europe...

Cafetalk's cancellation policy

Before request is confirmed (fixed)

  • Cancellation possible at any time without charge.

After request is confirmed (fixed)

  • More than 24 hours before lesson start time.→ Cancellation is possible at any time.
  • Less than 24 hours before lesson start time.→ The tutor may take a cancellation fee.
  • No-Show→ The tutor may take a cancellation fee.
    (Please check with the tutor for details.)

Lessons by this tutor

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