課程介紹
👩🍳🥄Unleash your inner chef and enhance your English skills simultaneously! ✨
 In this engaging, hands-on session, you'll learn basic cooking techniques using everyday ingredients while practicing English vocabulary and phrases related to food, cooking, and hospitality.
Whether you're:
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Studying English for travel or work in cafés or restaurants ☕
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A beginner chef wanting to make quick, healthy meals 🥗
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Someone who loves food and language 🍜
 
This lesson is tailored for you.
👩🍳 What You'll Learn:
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Simple 20-minute meals using seasonal ingredients
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Food safety, stock control, and kitchen essentials
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How to take customer orders and serve food—in English!
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Cultural tips around food service in English-speaking countries
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Real conversation practice: Learn phrases used in kitchens and cafés
 
🛠️ Methodology:
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Guided live cooking with real-time feedback
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Simple English explanations with visual aids
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Optional ingredient list provided before the class
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Vocabulary review sheets
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Available for group or solo lessons
 
🫶 Who It's For:
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English learners (All levels are welcome)
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Café or restaurant staff
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Teens and adults
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Anyone passionate about food and learning
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People that want to cook more efficiently for work and life balance
 
🎓 Bonus: Your instructor is City & Guilds certified in Culinary Arts (Level 2) with ESL teaching experience,(6 years) ensuring you're in expert hands, —spatula and all.👩🍳🥄
Cafetalk 的取消政策
課程預約確定前
- 隨時可以取消。
 
課程預約確定後
- 課程時間前 24 小時以上→ 隨時可以取消。
 - 課程時間前 24 小時內 → 講師將可能收取消費。
 - 
														缺席→ 講師將可能收取消費。
(請與講師確認詳情。) 
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