Categorie insegnate


Language Fluency

Giapponese Madrelingua

Tutor Stats

51
Lessons
50
Students
-
Response
No Short-Notice
Cancellations
for last 3M
Video
Camera
using
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8 days ago
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This tutor usually accepts requests up to 24 hours before the desired lesson time
Lun 19:00   21:30
Mar 19:00   21:30
Schedule visible to 1 month(s)
Actual availability may differ. Please check when you make a request.
Shown in Asia/Tokyo time.

Tutor’s Columns

Tantissime notizie e curiosità del mondo dai nostri tutor di Cafetalk!
 
Published 29 Mar, 2024 | View: 226
Cucina
卒業式のランチビュッフェ。6人の女子ために準備しました。いちごミルクフランス ポテトに唐揚げ、りんごのタルトには蝶々のクッキー、ピンクのミニバーガー、ドーナツと女子に喜んでもらえるようにコーディネー...
 
Published 14 Jan, 2024 | View: 435
Cucina
2024年もよろしくお願いいたします。お節の黒豆が美味しく出来たので、抹茶生地で黒豆と求肥、クリームチーズを巻いて新年のパンを焼きました。もちもちした食感とクリームチーズの塩気が美味しいパンになりま...
 
Published 23 Nov, 2023 | View: 704
Cucina
カンパーニュをくり抜いて中身をサンドイッチにし、詰め直したサプライズパン「パン シュープリーズ」パーティにぴったりなパンです。今回はエビカツとたまごサンドにしてみました。カンパーニュはライ麦と全粒粉...
 
Published 19 Nov, 2023 | View: 666
Cucina
街はXmasに向けて飾り付けられて、ワクワクした気分になりますね。Xmasに向けて一緒にパンを焼きませんか?リースパンはチーズ味にシュトーレンはお好みのドライフルーツやナッツを入れて作ります。手作り...
 
Published 13 Nov, 2023 | View: 785
Cucina
本日のレッスンは「メロンパン」でした。クリ―ミング製法で少ない水分量でもやわらかくクッキー生地はサクサクに仕上げます。私も大好きなメニューです。日本ではあたりまえのようにあるパンですが、海外にお住い...

Profilo di ai..

Hello, I’m ai. I’ve been working as a baking and cooking instructor since 2013. I love bread, and bake bread everyday at home while conducting cooking lessons in classrooms and in private.
 
Baking bread from scratch can typically take 2 hours or more, but I have created a recipe that makes it easy to bake delicious “no-knead bread” which only take you about an hour to make. Would you like to make tomorrow morning’s bread in one hour in your free time during the evening, or make bread for lunch in one hour in your free time in the morning?
 
Although baking bread is often thought of as a tedious and difficult process of kneading, my “no-knead bread” recipe I recommend is a simple, delicious, and revolutionary method that cuts out the tedious and difficult process of baking bread, adds more water, and produces fluffy bread.
 
All you have to do is mix the dough in a bowl, let it rise, and repeat the process, and you can easily make delicious homemade bread without the need for a kneading table or the muscle power to knead.
 
Whether you are a complete beginner or have some experience in baking, you will be able to work together with me by following my directions using the video, so that you can easily understand the whole process.
 
I hope to share the joy and excitement of making your own bread with you on Cafetalk, using my original recipes that are simple and easy to follow.
I would be more than glad to create a place and community where people can enjoy baking together through online lessons, which can go beyond the boundaries of location and space.
 
For those who want to knead bread thoroughly, I offer lessons in kneading bread, and for those who want bread that can be made in a shorter time, I also offer lessons in bread that can be made without kneading.
I am looking forward to hearing from you about what kind of bread you would like to make together.
【 Cafetalk Translation / September 2022 】
Please note that this profile has been translated by Cafetalk for easier understanding. The tutor doesn’t speak English.

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  • Più di 24 ore prima dell'inizio della lezione.→ La cancellazione è possibile in qualsiasi momento.
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    (Si prega di controllare i dettagli del tutor.)

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