Autumn of Appetite♪ Introducing Typical Japanese Household Dishes

Date	Sat November 30th, 2024 11:00 (Asia/Tokyo)
Time	Tempo previsto: 30 minuti circa
Price:	Free
Recording:	Live viewing AND viewing of the recording are both possible
Coupons	10% discount coupon valid for all of tutor Sumire’s single lessons
Seminar conducted in:	Japanese
Target	＊ Target age range: learners in their 20s to 50s ＊ Beginner to advanced level Japanese learners (slides will be used to help beginner level learners enjoy the seminar), those who aren’t very familiar with Japanese food ＊ Goal: To gain a deeper understanding of Japanese culture through appreciating Japanese culinary culture. ＊ Interests: Learning about and trying Japanese household dishes
Tutor	Sumire Hello everyone! I am Cafetalk tutor Sumire. “What do people in Japan eat every day?” If you are interested in this subject, please join me for my seminar☆ Japan has built its own unique culture by incorporating diverse cultures from abroad while preserving its traditions. In this seminar, I will be introducing Japan’s culinary culture♪

Ice break - Impression of Japanese foods (3 min.)
Genres of Japanese household dishes -Are Japanese foods the most common? (4 min.)
Common menus from Japanese households -from set meals, Donburi (rice bowls), and more. (4 min.)
Characteristics of Japanese household dishes (4 min.)
Popular Japanese household dishes (5 min.)
Easy Japanese recipes that can be enjoyed abroad♪ (4 min.)
Bonus episode: Japanese Bento culture (3 min.)
Conclusion (3 min.)

Please note that opinions expressed by the tutor during the seminar are the tutor’s and do not necessarily reflect a general opinion by Cafetalk.

Autumn of Appetite♪Introducing Typical Japanese Household Dishes