Xin chào các bạn! Hello everyone! I studied Vietnamese at university (I’ve studied abroad in Hanoi for about a year while I was a student), and I am currently working as a Vietnamese interpreter / translator and Vietnamese language tutor. Vietnamese is a very difficult language for Japanese speakers, but as aJapanese speaker myself who learned Vietnamese as a second language, I am able to careful
Nice to meet you! *I am back from maternity leave, please book a lesson when you have time. I am excited to share about my life as a new mommy.*My name is Timea and I am Hungarian. I grew up in Transylvania and I also lived in Hungary, Germany and currently have been living in Japan for 9 years. In Japan I have been working as a homeroom teacher since 2017. I have experience teaching immersion sty
初次見面。Guten Tag.我是Kumi 。住在德國16年了。現在,住在靠近阿爾卑斯,被自然圍繞的地方。從A,B,C的發音,第一次接觸德語的人,能打招呼,有接觸過德語的人,或更加一步,想深入了解德語的人(初級,中級)為了想幫助以上這些人,我登錄了講師。自己,從看孩子的作業,也接觸了德國人的德語教育。想說如果能加以利用,就太好了。不僅僅是教科書還有使用其他可以幫助學習的道具,讓課程不再一成不變。有時周末也有時間,請預先確認日程。Ich freue mich auf Deine Meldung.(那麼,等候來自大家的申請。) English Translation: 2014.12 - The Cafetalk Team
【Self-introduction】Hello! Lí-hó!( Hello in Taiwanese )I'm Reika, a native speaker of Taiwanese (Tâi-gí) and Chinese(Taiwanese Mandarin).With over 4 years of experience as a Japanese translator and interpreter.I started to teach Chinese (Taiwanese Mandarin) and Taiwanese(Tâi-gí) online since I wanted to share everything about Taiwan to foreigners.I love travelling and exploring different cultures.
Hello!! My name is Cocomi, and I'm a yoga instructor. I've been teaching yoga for 13 years now!☆ I'm around forty and I love to do yoga, cook, eat, and sleep. The lessons will be flexible according to your physical condition. I try to help people who are suffering from stiffness to do poses that are comfortable for them. Even if you are completely new to yoga, you can take a lesson with no worrie
◆Greetings and self-introduction Hello! My name is Yoko Sato. I am running Salon de YOKO, a wine and cheese salon and online school, using the qualifications I have acquired so far. Our instructors are experienced in both online and in-person teaching. What I want you to feel in my lessons is the depth of the traditional products such as wine and cheese. And the process of learning and unde
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