菜单

首页

课程搜索

课程搜索

语言

新手指南
课程搜索
讲师搜索
学员评价
优惠活动
联系我们 (81)50-3647-0019
 
Thumbnail Image

Do I eat spicy food? Oh yes!

周间主题: Do you eat spicy food?

Viktoria Schlachta

2020 年 1 月 13 日

My country Hungary is renowned for spicy soups, especially Goulash and Fisherman's Soup. Goulash is essentially beef or pork soup with carrots, potatoes and spicy red pepper. Traditionally, it's made outside in a cauldron, like this:

Boiling, hot goulash soup with meat, paprika, potatoes, onion, carrots is the traditional dish of Hungarian cuisine. Meat stew being prepared in crock pot on stock photos

Fisherman's Soup is eaten especially around Christmas and has two main varieties, the Western and Eastern Hungarian style soup. In Eastern Hungary, Fisherman's Soup is made from carp plus 3 or 4 other fish of your choice (they all have to be river fish, never sea fish.)  In Western Hungary, it's made only from carp and people often add noodles. Red and green pepper is added to the soup to give it that special taste.

Traditional Hungarian fish soup in red kettle. Traditional Hungarian fish soup in a small red kettle stock photos

What's YOUR favorite spicy soup?
专栏文章仅为讲师个人观点，不代表 Cafetalk 立场。

回应 (0)

登录之后，添加评论 登录 »
Viktoria Schlachta

来自:

住在:

授课种类

讲师会的语言

匈牙利语   母语程度
英语   接近母语程度
德语   日常会话程度
俄语   日常会话程度
法语   日常会话程度
拉丁语   只能说一点
讲师档案

Viktoria Schlachta 讲师的人气专栏

其他讲师专栏
« 讲师专栏首页
在线客服咨询