Ana Komori Brewing Coffee & Conversation in English or Spanish
 

Brewing Coffee & Conversation in English or Spanish

30min
3,500 P
Lattep icon
A relaxed, hands‑on lesson to practice Spanish or English while exploring brewing methods and discovering coffee varieties from South America and Central America.

Подробности урока

Lesson Description

This lesson creates a warm, informal space to talk, share, and enjoy the world of coffee together. We start with a simple introduction to brewing — observing the process, discussing aromas, and comparing methods like pour‑over, French press, and Aeropress.

From there, we explore coffee varieties from South America and Central America, including regions such as Bolivia, Colombia, Peru, Guatemala, and Costa Rica. Students share their impressions, describe flavors, and talk about personal experiences with coffee culture.

In this class, students experience:

  • A hands‑on brewing demonstration

  • Discussion of Latin American coffee regions

  • Sensory vocabulary (aromas, flavors, textures)

  • Natural, spontaneous conversation

  • Cultural exchange and personal storytelling

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Доступное время  

Mon 09:00   11:00
Mon 11:30   14:00
Mon 15:00   17:00
Mon 18:00   19:00
Mon 21:00   23:00
Tue 09:00   11:00
Tue 11:30   14:00
Tue 15:00   17:00
Tue 21:00   23:00
Wed 09:00   11:00
Wed 11:30   14:00
Wed 15:00   17:00
Wed 18:00   19:00
Wed 21:00   23:00
Thu 09:00   11:00
Thu 16:30   19:00
Thu 21:00   23:00
Fri 09:00   11:00
Fri 11:30   14:00
Fri 15:00   17:00
Fri 21:00   23:00
Sat 09:00   11:00
Sat 11:30   13:00
Sat 15:00   18:00
Sat 20:00   22:00
Sun 10:00   13:00
Sun 15:00   18:00
Sun 20:00   22:00
Actual availability may differ. Please check when you make a request.
Shown in Asia/Tokyo time.
Brewing Coffee & Conversation in English or Spanish
30min
3,500P
Lattep icon

Ana Komori

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in
 
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