✨語彙✨
병아리콩(ひよこ豆), 해바라기씨(ヒマワリの種), 호두(クルミ), 옥수수(トウモロコシ), 느타리버섯(ヒラタケ), 오이(キュウリ), 토마토(トマト), 블루베리(ブルーベリー), 파프리카(パプリカ), 레몬(レモン), 양배추(キャベツ), 치커리(チコリー), 양상추(レタス)、발사믹 식초(バルサミコ酢)、손이 가다(美味しすぎて手が止まらない)
Apr 17, 2021
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