English
日本語
한국어
简体中文
繁體中文
Italiano
español
Deutsch
Русский
Description
This lesson explores the topic of sustainability in the hospitality industry, with a focus on sustainable features in hotels. Students learn essential vocabulary, weigh the pros and cons of various sustainable practices.
Speaking: The lesson begins with conversation questions about sustainable travel and accommodation, encouraging students to share their thoughts and experiences.
Vocabulary: Next, students expand their vocabulary by learning terms related to sustainable features such as toiletries, low-flow showerhead, food waste, rooftop, insulation, solar panels, fertilizer, and motion sensor. They then categorize practices as sustainable or unsustainable and discuss their impacts on the environment and hospitality industry.
Who is this lesson suitable for?
This lesson is ideal for intermediate learners interested in sustainability, eco-friendly practices, and the hospitality industry. It can be used as a Business English lesson for professionals working in the hotel industry. The content provides practical insights and vocabulary that can help hospitality professionals discuss sustainability initiatives, implement eco-friendly measures, and communicate with environmentally conscious guests.
Cafetalk's cancellation policy
Before request is confirmed (fixed)
- Cancellation possible at any time without charge.
After request is confirmed (fixed)
- More than 24 hours before lesson start time.→ Cancellation is possible at any time.
- Less than 24 hours before lesson start time.→ The tutor may take a cancellation fee.
-
No-Show→ The tutor may take a cancellation fee.
(Please check with the tutor for details.)
